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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

French Bread Recipe

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This recipe for French Bread is from The Harrops are Hungry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cup water
2 Tbsp yeast
2 Tbsp sugar
1 Tbsp salt
1/3 cup oil
about 6 cups flour
Directions:
Directions:
Mix water, yeast, sugar, salt and oil together. Let sit 5 minutes, than add flour, a little at a time, until you have a soft ball. Cut dough in half. Roll out in a rectangle, than roll from the small side into a tube shape. Let it rise until double in size, or until it reaches the size you would like. Bake at 350º for about 25 minutes or until golden brown. It makes 2 loaves.

 

 

 

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