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Sock it to Me Cake Recipe

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This recipe for Sock it to Me Cake is from The Whitworth Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
4 eggs
1/2 cup white sugar
3/4 cup Wesson oil
1/2 pint (8 ounces) sour cream
1 tsp. vanilla
1 cup chopped pecans
2 tbsp. light brown sugar
2 tbsp. cinnamon

Sock it to Me Glaze:
1 cup white sugar
1/2 cup buttermilk
1 tsp. vanilla extract
1/2 tsp. soda
3 tbsp. butter
1 1/2 tbsp. Karo light syrup
Directions:
Directions:
Preheat oven to 275º

Mix first 7 ingredients together; spread half of the batter in a greased and floured 9x13x2 inch pan. Mix 2 tablespoons brown sugar and 2 tablespoons cinnamon and sprinkle over the batter in the pan. Pour remaining batter in pan, spreading evenly. Bake for 1 hour. Cool slightly; glaze cake while it is still warm.

To make the glaze mix all the glaze ingredients together and cook 3 minutes. Punch holes in cake and pour glaze over cake while cake is still warm.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
To change up the flavor you can add 2/3 cup of coconut to the glaze

 

 

 

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