Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Pineapple Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Cheese Ball is from Bowman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages cream cheese, softened
1 can (8 oz) crushed pineapple, drained
1/2 cup finely chopped bell pepper (green or red)
3 Tbsp finely chopped green onion
2 tsp seasoned salt, or to taste
2 cups chopped pecans, divided


-
Directions:
Directions:
Combine all ingredients except 1 cup of chopped pecans. Chill in fridge until firm then shape into a ball. Just before serving, roll ball in remaining cup of pecans. Makes about 3 cups of cheese spread.
Personal Notes:
Personal Notes:
This came from a relief society meeting. I was pretty huge pregnant and I'm pretty sure I ate 75% of the cheese ball myself. :)

And Liana says she ate what Rebecca didn't!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

283W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!