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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from Eat...Laugh...Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c all purpose flour
1 c bread flour
1 t baking soda
1 t salt
1 c butter, softened
½ c sugar
1 c brown sugar
1 t espresso powder
2 t vanilla extract
2 eggs
2 c semi-sweet chocolate chips
1 c chopped pecans (optional)
Directions:
Directions:
Preheat oven to 375º. Combine flours, baking soda, espresso powder, and salt in a small bowl. Beat butter, sugars, and vanilla in large bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chips and nuts. Drop by rounded tablespoon onto ungreased baking sheets. Bake for 9 to 11 minutes or until golden. Cool for 2 minutes.
Personal Notes:
Personal Notes:
Caroline's specialty and Michael's favorite, especially as a "pizzookie".

 

 

 

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