Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Monkey Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Monkey Bread is from Eat...Laugh...Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
4 t cinnamon, divided
2 packages Sister Shuberts Dinner Rolls
½ c butter, melted
1 c chopped pecans
¾ c whipping cream
¾ c brown sugar
Directions:
Directions:
Stir together granulated sugar and 3 teaspoons cinnamon. Coat each roll in butter; dredge rolls in sugar mixture. Arrange in a lightly greased 10 inch tube pan; sprinkle with pecans. Cover and chill 8 to 18 hours.

Preheat oven to 325º. Beat whipped cream at high speed with an electric mixer until soft peaks form; stir in brown sugar and remaining 1 teaspoon cinnamon. Pour mixture over dough. Place on a baking sheet.

Bake for 1 hour or until golden brown. Cool for 10 minutes; invert onto a serving plate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

87W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!