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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Nancy's Favorite Chocolate Chip Cookies Recipe

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This recipe for Nancy's Favorite Chocolate Chip Cookies is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup unsalted margarine
1 cup unrefined cane sugar
2 tbsp light molasses
4 tbsp Mori-Nu Silken Tofu (firm), pureed
1 tsp vanilla extract
1¾ cups unbleached flour
¼ cup whole wheat flour
½ tsp baking soda
¼ tsp salt
12 oz chocolate chips
Directions:
Directions:
Position 2 racks in center of oven and preheat to 350º. Cream margarine, sugar and molasses with electric mixer until light and fluffy. Add tofu puree and vanilla; beat for one minute more. Mix flours, soda and salt in small bowl. Add to creamed mixture; mix at low speed , blending in all the flour. Fold in chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake for about 1o minutes, checking. Cool on wire rack.

 

 

 

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