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T.J.'s Finger Cookies Recipe

4.5 stars - based on 2 votes
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This recipe for T.J.'s Finger Cookies is from Aunt Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
1 c sugar
1 tsp vanilla
saltine crackers
12 oz bag chocolate chips
chopped nuts
Directions:
Directions:
Cook butter and sugar to a slow boil. Add vanilla. Line cookie sheet w/foil & spray with Pam. Line foil sheet w/1 layer of saltine crackers. Pour butter mixture over - coating all saltines. Bake at 350º for 5 minutes. Take out of over and sprinkle entire back of choc chips over all. As starts to melt, spread over all to form icing. Put chopped nuts (any kind) over all. Press into choc a little with butter wrapper. Refrigerate at least 1 hour. Then cut or break apart.
Personal Notes:
Personal Notes:
From WQED

 

 

 

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