Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Chocolate Cheesecake – Low Carb Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Cheesecake – Low Carb is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 eight oz packages of cream cheese, softened
¼ pound butter
1 cup heavy whipping cream
2 tsp vanilla
¾ cup Sugar Twin, sugar substitute
1.4 oz package of sugar-free Jello instant chocolate pudding mix
2 – one oz squares unsweetened baking chocolate, melted
6 large egg, yolks broken
Directions:
Directions:
Beat cream cheese and butter in large mixing bowl until smooth and fluffy. Set aside. In medium mixing bowl, whisk cream, vanilla, Sugar Twin, melted chocolate and pudding mix, ¼ at a time and beat until smooth. When all is smooth, add eggs all at once. Mix on low speed JUST until the eggs are incorporated. DO NOT OVERMIX or texture will be grainy instead of creamy.

Spray a 9” springform pan and cover outside bottom and sides with aluminum foil. Pour mixture into pan and rap on countertop a few times to release air bubbles.

Bake at 325° for 60-70 minutes or just until set. Then turn oven off and leave in 1 additional hour. Finish cooling at room temperature. Do not remove sides of pan until completely cooled to room temperature. Cover and refrigerate at least 6 hours. Will get firmer as chills. Makes 16 terrific servings at 6.4 grams of carbs per serving!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

270W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!