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Italian Potato Casserole Recipe

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This recipe for Italian Potato Casserole is from The Harrops are Hungry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1.5 lbs ground beef
1.5 cups chopped onion
1 32 oz Prego
1/3 cup water
1.5 tsp salt
1 tsp basil
1 tsp oregano leaves
1 tsp sugar
1/4 tsp pepper
5 medium potatoes peeled and thinly sliced
1 8 oz bag grated mozzarella cheese

Directions:
Directions:
Cook ground beef and onion. Add spaghetti sauce, water, salt, basil, oregano leaves, sugar and pepper and cook for 2 minutes. In a 13 x 9 pan, spoon 1/3 meat mixture, then half of the potatoes. Repeat ending with meat sauce. Cover w aluminum foil. Bake @ 375 for 1 hour. Remove foil and sprinkle with cheese. Bake for 10 minutes longer. Let set for 10 minutes.

 

 

 

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