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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Chicken Seville Recipe

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This recipe for Chicken Seville is from The Gray Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup oil
1 chicken
1 cup mushrooms
1 large onion
2 cloves garlic, minced
1 28 oz can whole tomatoes, drained
1/4 tsp pepper
1/8 tsp marjoram
1/8 tsp thyme
Directions:
Directions:
Heat oil, brown chicken and remove. (I skip this step)
On medium heat, brown onion
Then saute vegetables with garlic until tender.
Discard oil.
Add chicken, tomatoes and spices. Heat high, bring to a boil.
Simmer until chicken is tender.
(Optional, remove chicken when done, reduce sauce to half, spoon over chicken.)
Serve over spaghetti or rice.

 

 

 

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