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Syrian Meat Pies Recipe

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This recipe for Syrian Meat Pies is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 recipe of Fatayer Dough (see recipe)
2 lb, Ground Beef or Lamb
1 Onion, chopped fine
1 cup Labneh (see recipe)
1/4 cup Pine Nuts
Lemon Juice, Salt & Pepper to taste
Directions:
Directions:
Preheat over to 350º.

Mix all ingredients together to make filling.

Break off piece of dough to make a six inch flat circle.
Place filling in center of circle.
Fold dough over filling to make a triangle and pinch closed.

Bake at 350º for 20 minutes.

 

 

 

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