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Southern Pecan Pie Recipe

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This recipe for Southern Pecan Pie is from The Stricklin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1/2 c. Karo syrup
1/4 c. butter (melted)
3 eggs well beaten
1 c. chopped pecans
1 9-inch deep dish pie crust
Directions:
Directions:
Mix sugar, syrup, and melted butter. Add beaten eggs and pecans to syrup mixture, mix well. Pour into pie shell and bake 45-60 minutes at 350º.

 

 

 

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