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Raspberry Pudding Shots Recipe

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This recipe for Raspberry Pudding Shots is from HSBC Recipe Collection 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3.3oz) pkg White Chocolate Instant Pudding Mix
3/4 c Milk
1/4 c Vanilla Vodka
1/2 c Raspberry Schnapps
1 (8 oz) carton Whipped Topping, thawed
Seedless Raspberry Jam, warmed, optional
Directions:
Directions:
In a large bowl, whisk together pudding mix and milk until blended. Stir in vanilla vodka and raspberry schnapps. Fold in whipped topping. Pour mixture into 2 ounce plastic cups. If desired, place about 1/2 teaspoon raspberry jam on top of each serving and swirl gently. Freeze 4 hours or until solid.
Number Of Servings:
Number Of Servings:
makes 25
Preparation Time:
Preparation Time:
7 minutes

 

 

 

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