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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Curried Cauliflower Recipe

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This recipe for Curried Cauliflower is from Good Karma Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp. extra-virgin olive oil
1 tsp. curry powder
1/2 medium head cauliflower, stems removed, trimmed into large florets
1/4 tsp. Himalayan salt

Directions:
Directions:
Preheat oven to 400ºF. Heat oil in small skillet over medium-low heat. Add curry; cook, stirring constantly, for 15-30 seconds or until fragrant, taking care not to burn. Remove from heat. Combine cauliflower and curry powder in glass baking dish. Add salt, if desired; mix well. Bake, stirring gently 2-3 times, for 20-25 mins. or until tender.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
30 mins.
Personal Notes:
Personal Notes:
May have to cook curry in skillet slightly longer than directed. CAREFUL, it burns very easily.

 

 

 

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