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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Hot Pepper Jelly Recipe

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This recipe for Hot Pepper Jelly is from The Stricklin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. hot peppers
1 bell pepper
1 1/2 c. vinegar
6 c. sugar
1 bottle Certo (you can find it at publix)
1 tsp. food coloring (red or green)
Directions:
Directions:
Chop pepper and put in blender with vinegar. Add sugar and mix well. Bring mixture to a rolling boil for 1 minute. Strain and return to stove and bring to boil again for 5 minutes. Remove from heat and at once add Certo and food coloring. Put into six 1/2 pint jars and seal.

 

 

 

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