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Crock Pot Oatmeal - Best in the History of Ever Recipe

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This recipe for Crock Pot Oatmeal - Best in the History of Ever is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 cups fruit of choice (peel and cut into bite size pieces if necessary)
3 cups milk
3 cups water
1 teaspoon vanilla extract
2 cups uncooked steel cut oats
1/4 cup brown sugar, tightly packed
2 teaspoons cinnamon
1/2 teaspoon salt
3 tablespoons butter, cut into pieces
Directions:
Directions:
Coat inside of slow cooker with cooking spray or use a liner (so important!). Add all the ingredients to slow cooker. Give everything a stir. Cover and turn on low. Cook for 8 hours. If you half the recipe, reduce cooking time to 6 to 7 hours. You may want to add raisins, walnuts, brown sugar, maple syrup or white table sugar just before serving. Whatever suits your tastes. Add whatever toppings you like or eat like it is.
Number Of Servings:
Number Of Servings:
10 1/2 cups
Personal Notes:
Personal Notes:
You can easily half this recipe if you don't want to make as much. This freezes so well! If you choose to freeze, do so in single portions. Then pop in the microwave for a minute or so with a little milk.

 

 

 

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