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Coffee Double Chocolate Chip Frappuccinos Recipe

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This recipe for Coffee Double Chocolate Chip Frappuccinos is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup milk
2 tablespoons white granulated sugar
3 tablespoons chocolate syrup
1/2 cup chocolate chips
2 heaping cups of ice cubes
1/4 teaspoon vanilla extract
whipped topping in a can & more chocolate syrup for garnish

Directions:
Directions:
Pour milk into blender. Toss in the chocolate chips. And the sugar. And the chocolate syrup. Toss in the ice cubes. Add the vanilla extract. Give everything a whirl in your blender. If you're like me and are such an alcoholic that your margarita maker spends more time on your counter than your blender, give everything a whirl in the margarita maker. The frapp will have the consistency of a milk shake when it's ready.
Pour into glasses. Top with whip cream and drizzle with chocolate syrup. Straws aren't optional. You have to have them for this drink.

Number Of Servings:
Number Of Servings:
2 large glasses

 

 

 

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