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Aunt Vi's Buckeyes Recipe

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This recipe for Aunt Vi's Buckeyes is from The Capitena Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup crushed graham cracker crumbs
1 box (4 cups) powdered sugar
2 cups crunchy peanut butter
1 teaspoon vanilla
2 sticks margarine, melted
1 12oz package chocolate chips
1/2 stick paraffin wax
Directions:
Directions:
Mix cracker crumbs and sugar together. Mix in peanut butter, vanilla and melted margarine until well blended. Roll mixture into walnut size balls. Set aside.

In a saucepan (or double boiler) over low heat, place 1/2 stick paraffin which has been shredded or cut into small pieces and melt. Add chocolate chips and melt, mixing well. Remove from heat. Using a toothpick, dip balls into chocolate mixture and coat to look like a buckeye. Place on waxed paper to cool. Refrigerate to harden the chocolate.
Number Of Servings:
Number Of Servings:
70-80 balls

 

 

 

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