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Edible Snowballs Recipe

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This recipe for Edible Snowballs is from The Bake Shop, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine 1 1/2 C. peanut butter and 1 stick of butter in a large bowl until
blended. Mix in 16 ozs. (1 box) powdered sugar, 1/2 cup at a time.
Directions:
Directions:
Shape pieces of dough into 1-inch balls, then place on a foil lined baking sheet. Chill until firm, about 1 hour. Microwave 12 oz. (1 pkg.) white chocolate chips and 1 Tbsp. vegetable shortening at 30-second intervals until chocolate is melted, about 2 minutes. Dip each ball into white chocolate, spooning chocolate over ball to coat, if necessary. Sprinkle with edible glitter, then transfer to a wax paper lined baking sheet. Chill 30 minutes before serving. Makes about 48.
Personal Notes:
Personal Notes:
Edible glitter is available in stores that carry cake decorating supplies.

 

 

 

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