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Toffee Bars Recipe

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This recipe for Toffee Bars is from Bradfield Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter, softened
1 c. packed brown sugar
1 egg yolk
1 tsp. vanilla
2 c. flour
6 oz. chocolate chips
1/2 c. chopped nuts
Directions:
Directions:
Preheat oven to 350ºF. Grease a 9x13" baking pan. Combine butter, sugar, egg yolk and vanilla and mix well. Blend in flour and salt. Press evenly in bottom of prepared pan. Bake 25-30 minutes or until very light brown. (crust will be soft) Remove from oven and immediately spread chocolate chips over crust. When chips are soft , spread evenly over crust. Sprinkle with nut. While warm, cut into 1 1/2x 2 inch bars.
Number Of Servings:
Number Of Servings:
32
Personal Notes:
Personal Notes:
Cookie exchange from Debbie Murtaugh at P2P in 2006.

 

 

 

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