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Unstuffed Cabbage Recipe

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This recipe for Unstuffed Cabbage is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small cabbage
1 lb. ground turkey (ground chicken or ground beef)
½ cup chopped onion
¾ cup minute rice
1 tsp. salt
1 tsp. pepper
2 10-oz. Cans condensed tomato soup or replace half with salsa
2 cups water
½ cup Parmesan cheese, grated
Directions:
Directions:
Preheat oven to 350º . Brown turkey with onion. Stir in rice, salt, pepper. Finely chop cabbage and layer it in the bottom of a 9 by 13 in. pan. Spoon mixture over cabbage evenly. Mix water and soup and pour over mixture. Sprinkle with Parmesan cheese. Cover pan with heavy-duty aluminum foil. Bake for 90 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Preparation may take 30 minutes and then 90 more to bake.

I use salsa instead of soup and cut water to 1 cup. It is tastier that way.

Tip: Spray foil with cooking spray, oil side down.

 

 

 

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