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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

French Silk Pie Recipe

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This recipe for French Silk Pie is from AMBS 1st Grade Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine, room temperature
1 cup sugar
4 eggs
4 Chocobake packets (made by Nestles, comes in a box in baking section, they are packets of pre-melted chocolate)
2 tsp vanilla
Chocolate or vanilla graham cracker crust
Directions:
Directions:
Beat margarine and sugar until pale yellow
Blend in Chocobake packets and vanilla
Mix in one egg at a time, every 5 minutes
Pour into your crust and freeze

To serve: just remove from freezer a couple of minutes before eating; whipped cream on top is an optional bonus!
Personal Notes:
Personal Notes:
If you have a Kitchenaid mixer this is the time for it due to egg intervals (it makes a difference). Also, this recipe is for 1 pie -- do yourself a favor, make more than one at a time, you'll see why and they freeze beautifully.

 

 

 

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