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Easy Sausage Dip Recipe

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This recipe for Easy Sausage Dip is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz lowfat (or regular if you prefer) cream cheese, softened
1 pound cooked and drained sausage (suggest original Jimmy Dean)
1 can Rotel tomatoes (with green chilies, if you like), drained
Directions:
Directions:
Brown sausage and drain fat. Melt cream cheese and tomatoes in microwave or stovetop, being careful not to burn it. Add sausage and Rotel and mix.

Serve hot with tortilla chips.
Personal Notes:
Personal Notes:
Another recipe:
1½ package Jimmy Dean sausage - browned and drained
12 oz cream cheese
Large AND small can of Rotel drained
Small package of Velveeta Cheese

In a saucepan combine the cream cheese, Rotel tomatoes and Velveeta. Heat until melted. Then add sausage.
Makes a lot but can easily freeze.

 

 

 

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