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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Guacamole Recipe

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This recipe for Guacamole is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large Avocados
1 medium red onion, chopped
1 tomato, chopped
3 cloves garlic, minced
1/2 cup cilantro, roughly chopped
juice of 1 Lime
1 small Jalapeņo, seeded and minced
1/4 tsp. salt
1/4 tsp. cumin
Directions:
Directions:
Peel avocados and place in a large bowl. Add lime juice. Take a potato masher and mash all of the avocados. Add salt and cumin and mix well. Add remaining ingredients and mix. Let sit in the fridge for at least an hour or longer it helps for flavors to blend thoroughly.

Makes about 5 cups of guacamole.








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Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

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