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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crab Spread Recipe

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This recipe for Crab Spread is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz softened cream cheese
2 tbsp Worchestshire sauce
1 tsp lemon juice
2 tbsp mayonnaise
1 small onion grated
½ bottle Heinz Chili Sauce
1 can of flaked crabmeat
parsley (optional)
Directions:
Directions:
Mix cream cheese, Worchestshire, lemon juice, mayo, and onion. Spread on a dish. Next spread the chili sauce over the top. Spread the crabmeat on top. Refrigerate to bring out flavors. Surround with parsley for display.

 

 

 

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