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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Apple Pie Bread Recipe

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This recipe for Apple Pie Bread is from The Bake Shop, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/8 cups milk
3 tablespoons oil
2 1/2 tablespoons sugar
3/4 teaspoon cinnamon
1 1/2 teaspoons salt
3 cups bread flour
1 1/2 teaspoons yeast
1 large apple peeled, and diced
Directions:
Directions:
Place the ingredients in the bread pan in the order recommended by your machine's manufacturer. Process on the appropriate cycle. Add apples at beginning of second knead cycle. Apples add moisture to the dough, so a little flour may have to be added to adjust the consistency. This recipe yields a 1 1/2 pound loaf.

 

 

 

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