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Cinnamon Mocha Pie Recipe

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This recipe for Cinnamon Mocha Pie is from Schroeder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter or margarine
1 tbsp. instant coffee granules
4 (1 oz.) unsweetened chocolate squares
3 large eggs
1 c. sugar
1 tsp. vanilla extract
1/3 c. all-purpose flour
1 tbsp. ground cinnamon
1 (9") frozen deep-dish pastry shell
Unsweetened whipped cream
Ground cinnamon
Directions:
Directions:
Melt butter in a small saucepan over medium-low heat. Stir in coffee granules. Add chocolate, stirring until melted. remove form heat. Cool slightly.

Beat eggs with a wire whisk; gradually beat in sugar. Slowly stir in cooled, melted chocolate mixture and vanilla. Stir in flour and I tbsp. cinnamon. Pour filling into pastry shell.

Bake at 350º for 25 minutes or until set. Serve slightly warm or at room temperature with whipped cream and sprinkle with cinnamon.

 

 

 

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