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Sour Cream Pound Cake Recipe

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This recipe for Sour Cream Pound Cake is from The Winkler Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks oleo
3 cups sugar
6 eggs (separated)
pinch salt (with egg whites)
3 cups flour
1 tbsp vanilla, lemon, orange
1/4 tbsp soda
1 cup sour cream
Directions:
Directions:
Cream oleo, sugar, egg yolks. Dissolve soda in sour cream. Add rest ingredients except egg whites. Beat egg whites till they are stiff, then add to rest of mixture.
Bake in bunt pan at 325º for 55-60 minutes.

 

 

 

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