Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Spicy Italian Saute' Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spicy Italian Saute' is from Mike's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp Olive oil
500 g Spicy Italian sausages, Cut into 1/2 inch diagonal slices
1 Onion, sliced
1/4 cup white wine
2 Tomatoes, sliced into wedges
1 red pepper, sliced
1/4 cup basil leaves, torn
slices of focaccia
Directions:
Directions:
Heat a large frying pan over medium heat. Add oil, then sausages. Stir often, until sausages turn dark golden, about 5 min. Move sausages to the side of the pan,then add onion. Cook until ojion starts to soften, 3 min.
Pour in wine and cook until wine is absorbed, 2 to 3 min. Add tomatoes and red pepper. Continue cooking stirring occasinally, until tomatoes and pepper are soft, 8 to 10 more min.
Stir in basil and season with pepper.
Serve on warm focaccia slices.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
40

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

177W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!