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Blondies Recipe

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This recipe for Blondies is from The Eversmann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter, melted
1 cup packed dark brown sugar
1 egg, lightly beaten
1 tsp vanilla
1/2 tsp baking powder
1/8 tsp baking soda
pinch of salt
1 cup all-purpose flour
1/3 cup butterscotch chips
Directions:
Directions:
Preheat oven to 350º. Lightly butter and flour 8X8" pan. Whisk together the melted butter and sugar in a large bowl.

Add the egg and vanilla. Whisk to blend.

Add flour, baking soda, baking powder, and salt. Mix well. Add chips.

Pour into pan. Bake for 20-25 minutes. Allow to cool. Cut into squares.
Personal Notes:
Personal Notes:
These are always a hit. Quick and easy too!

 

 

 

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