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Cheese Fondue Recipe

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This recipe for Cheese Fondue is from The Speidel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz. cream cheese
1/2 tsp. garlic salt
1 1/2 c. Milk
3/4 c. Parmesan Cheese
1 c. Shredded Mozzarella
Directions:
Directions:
Throw it all together in a crock pot on low. If it's not thick enough, add a little more mozzarella. If it's too thick, add a little more milk. Serve warm with chunks of French bread.

 

 

 

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