Tripoli (Aunt Lois) Recipe

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This recipe for Tripoli (Aunt Lois) is from Alicia's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: Crust Ingredients: 1 cup flour ½ cup butter ¼ cup powdered sugar 1 cup chopped nuts Cream Cheese Layer Ingredients: 1 large pkg. cream cheese ½ cup powdered sugar ½ cup Cool Whip Pudding Layer Ingredients: 1 large pkg. chocolate pudding 1 large pkg. vanilla pudding 1 large pkg. lemon pudding ½ cup Cool Whip milk to prepare puddings

Directions:	Directions: 1. Mix crust ingredients and press into the bottom of a 9x13 pan. Bake at 350˚ for 20 minutes. Cool. 2. Beat cream cheese and sugar together. Fold in Cool Whip and set aside. 3. Prepare chocolate pudding according to package directions and set aside. 4. Prepare vanilla pudding according to package directions, using slightly less milk than is called for. Fold in ½ cup Cool Whip and set aside. 5. Prepare lemon pudding according to package directions and set aside. 6. Layer cream cheese mixture and puddings over cooled crust. Top with Cool Whip and refrigerate.

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Tripoli (Aunt Lois) Recipe

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Directions: