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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Quiche Au Fromage Recipe

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This recipe for Quiche Au Fromage is from Alicia's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs and 2 egg yolks (reserve whites for crust)
1 ½ C heavy cream
dash of pepper
¾ C grated cheese
6 slices of bacon, fried cut into pieces
Directions:
Directions:
1. Bake shell at 425˚ for 10 min.
2. Combine eggs, egg yolks, cream, pepper and cheese.
3. Paint with whipped egg whites and sprinkle grated cheese. Bake for a few more minutes.
4. Add bacon, then cheese and egg mixture.
5. Bake at 375˚ for 25 min.

 

 

 

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