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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Buffalo Wings Recipe

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This recipe for Buffalo Wings is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup margarine, melted
2 packages Good Seasoning Italian Dressing mix
2 tbsp lemon juice
2 tbsp basil
½ - ¾ cup Durkees sauce
30 chicken wings
Directions:
Directions:
Split chicken wings - using the two larger pieces and throwing away the other.
Mix ingredients for sauce.
Line large pan in tinfoil. Put wings in pan, pour sauce over - or brush on. Bake 30-45 minutes as needed at 350º.

 

 

 

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