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Aunt Berna Rose's Cherry Pie Recipe

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This recipe for Aunt Berna Rose's Cherry Pie is from Our cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 sticks butter, melted
1 1/2 c. flour
2 T. sugar
1/2 c. pecans
8 oz. pkg. cream cheese
2 c. powered sugar
2 pkgs of Dream Whip that has been prepared (I used this for many years. Now I use a large container of cool whip).
Can of Cherry Pie filling
Directions:
Directions:
Crust:
Mix melted butter, flour, sugar and pecans. Pat into 9 X 13" pan. Cook 20 minutes at 350 degrees. Cool completely before adding mixture.
Filling:
Cream powered sugar and cream cheese. Spread on top of cooled crust.
Next layer spread on cool whip.
Top with cherry pie filling.
Chill.
Personal Notes:
Personal Notes:
Such a pretty dessert!!!

 

 

 

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