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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Taco Pizza Recipe

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This recipe for Taco Pizza is from The Davis Daughters' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mama Mary's premade pizza crust
1 can refried beans
1/2 lb extra lean ground beef
taco seasoning
1 1/2 cups chopped lettuce
1 or 2 chopped tomatoes, depends on size
1 cup shredded cheddar or monterey jack cheese (pepper jack is good too)
Salsa
Directions:
Directions:
Brown ground beef, add taco seasoning and refried beans and simmer until hot.

Spread the beef mixture on the pizza crust.

Put in preheated 350º oven for around 8 minutes.

Top cooked shell and meat with lettuce, tomatoes, and cheese. Slice and serve slices with salsa.
Personal Notes:
Personal Notes:
Boboli can be used, but we prefer the Mama Mary's.

 

 

 

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