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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from The Davis Daughters' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 cups flour
1/2 tsp. allspice
3 cups sugar
1 tsp. salt
2 tsp. baking soda
1/4 tsp. ground cloves
2 tsp. ground cinnamon
1 tsp. ground nutmeg
1 cup Crisco oil
4 eggs
2/3 cup water
2 cups pumpkin
1 cup chopped nuts
Directions:
Directions:
Stir together all dry ingredients. Make a well in the center and add oil, eggs, water, pumpkin and nuts. Mix until smooth.

Grease and flour 2 - 3 large loaf pans. Fill each pan about 2/3 full. Bake at 350º for about 45 to 50 minutes or until done in center.
Personal Notes:
Personal Notes:
Terry and I make these for holidays. Sometime we make it in a bundt cake pan and just slice. It is pretty and good.

 

 

 

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