Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Indian corn tamales Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Indian corn tamales is from Leonard's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 lb Masa
1 pkg corn husks=6 1/3 oz.
4 cans cream style corn
1 can chopped green peppers
1 lb. margarine sticks (melted)
2 lbs shredded cheddar cheese

Directions:
Directions:
soak corn husks in warm water and rinse.
mix all ingredients and spread on corn husks roll into tamale shape and steam cook until done.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!