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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Nanny's Pimento Cheese Recipe

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This recipe for Nanny's Pimento Cheese is from The STACK Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Jars of Old English Cheese
1 Small Jar of Green Olives
2-3 Tbs Mayo
Directions:
Directions:
Drain Olives and chop in food processor. These can be chopped coarsely, but I prefer to chop more fine. Add cheese and mix in the food processor. Add mayo a little at a time and taste until a consistency you like. I would recommend at least 2 or 3 tbs. I typically double this recipe as it keeps well and is usually a huge hit at parties!
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
delicious with crackers, pretzels and veggies.
Michelle makes a batch of this for Jim Hill every Christmas and it's normally gone within a day! He loves this dip

 

 

 

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