Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pork Tenderloin and Gravy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pork Tenderloin and Gravy is from Awesome Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One Package of strip of Pork Tenderloin
One can of cream of mushroom soup
one can of mushrooms
3/4 can of milk
oil or butter to cover bottom of pan to brown
Directions:
Directions:
Take a large pot and heat oil or melt butter on a rather high heat. Cut tenderloin in 1/2 and brown on all sides. Remove again and cut into serving size pieces. Put back into pot. Add soup, milk, and mushrooms. Turn heat to lowest you have. Cover (cocked) and let simmer 2 - 2.5 hours. Serve with mashed potatoes and corn.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

156W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!