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Potatoes Casserole Recipe

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This recipe for Potatoes Casserole is from The First Gospel Hour Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds frozen hash browns
1 can cream of mushroom soup
1 can cream of chicken soup
1 pound ground beef cooked and drained
1 can cheddar cheese soup
Directions:
Directions:
Preheat oven to 350 degrees. In a 13x9 inch pan, layer starting with half the hash browns, cream of mushroom and cream of chicken soups, and hamburger meat. Then add the remainder of the hash browns and top with the cheddar cheese soup. Bake uncovered for one hour.

 

 

 

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