Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Rice Krispie Bars - Scotcheroos Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rice Krispie Bars - Scotcheroos is from Martha's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup Sugar
1 cup Karo Syrup
1 cup Peanut Butter
6 cups Rice Krispies
6 oz. Butterscotch Chips
6 oz. Chocolate Chips

Directions:
Directions:
Combine sugar and syrup on low heat until it bubbles. Remove from heat and add peanut butter. Stir in Rice Krispies. Spread in buttered 9x13 pan. Press down firmly.

Melt butterscotch chips and chocolate chips. Spread on bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

131W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!