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Hash Brown Bake Recipe

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This recipe for Hash Brown Bake is from Martha's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz. Frozen Hash Browns
2 cans Cream Soup (chicken or celery)
2 pkg. 3 oz. Cream Cheese with Chives
4 tbsp. Butter
Salt
Pepper
1/2 cup Shredded Cheddar Cheese
Directions:
Directions:
In 9x13 pan place chucks of the butter on the bottom of the pan. Cream two packages of cream cheese until soft. Add soup. Stir in potatoes, salt and pepper. Spread in pan. Top with cheddar cheese. Cover with foil and bake at 350º for 1 1/2 hours.

 

 

 

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