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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Buffalo Chip Cookies Recipe

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This recipe for Buffalo Chip Cookies is from THE HORNER FAMILY COOKBOOK The 75th Anniversary Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups melted butter or margarine
2 cups brown sugar
2 cups sugar
4 eggs
2 tsp. vanilla
4 cups flour
2 tsp baking powder
2 tsp baking soda
2 cups oatmeal
2 cups corn flakes
1 cup chopped pecans
1 c. coconut
1 large package chocolate chips
1 small package butter scotch chips
Directions:
Directions:
Blend butter and sugars. Add eggs and vanilla. Sift in flour, baking powder and soda. Mix in by hand remaining ingredients.

After all is blended well, take greased cookie sheet and ice cream scoop. Take one ice cream scoop at a time of the mix and put on sheet. Put only 6 to 12x14" cookie sheet.

Bake at 350º for 12-15 minutes.
Personal Notes:
Personal Notes:
Mylee is the daughter of Tom Guthrie and Briana Horner Guthrie and the granddaughter of Gail Robinett and Richard "Dickie" Horner. Dickie is the son of Oma Dean McDonald Horner and Richard Ralph Horner. Richard was the son of James Jefferson Horner. James Jefferson was the son of Robert Carson Horner.

 

 

 

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