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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Different Oatmeal Cookies Recipe

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This recipe for Different Oatmeal Cookies is from The Cole Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C shortening
1 C white sugar
1/2 C brown sugar, packed
1 egg, beaten
1 1/2 C flour
1 tsp. soda
1 tsp. cinnamon, or more to taste
1 1/2 C quick rolled oats
3/4 C chopped pecans, optional
1 tsp. vanilla
Directions:
Directions:
Cream together the shortening and the sugars. Add the egg.
Sift together the flour soda and cinnamon and add to above.
Add oats, nuts and vanilla.
Chill for an hour. Put walnut sized pieces on a greased cookie sheet.
Butter the bottom of a small glass, dip in granulated sugar and flatten out the little pieces. You don't need to re-butter the glass, just re-sugar it each time.
Bake at 350º for 10 minutes
Personal Notes:
Personal Notes:
This recipe comes from the I Hate to Cook Book, one of my favorites. They aren't as "oatmealy" as Jim's Favorite.

 

 

 

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