Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Quiche Lorraine Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Quiche Lorraine is from The Las Cruces Association of REALTORS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Preheat oven to 375º
3-4 slices bacon, grated swiss cheese, 8 inch PARTIALLY COOKED pastry shell, 3 eggs, 2 cups whipping cream or half and half, 1/2 tsp salt, pinch of pepper, pinch of nutmeg, 2 tablespoons butter
Directions:
Directions:
Remember to preheat to 375º brown bacon in skillet and drain.
beat eggs, cream and seasonings in bowl until blended.

pour into partially cooked pastry shell and distribute butter pieces on top. Add grated swiss cheese to taste on top ...if you like swiss cheese don't be shy.
crumble bacon and sprinkle on top. Set pie plate on a cookie sheet in case some bubbles over. Set in upper third of preheated oven and bake for 25 -30 minutes or until quiche has puffed and browned
Personal Notes:
Personal Notes:
Approx 4-6 servings. Easy to prepare and YUMMY to devour....ENJOY

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

112W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!