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Stuffed Cornish Hens Recipe

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This recipe for Stuffed Cornish Hens is from "The River Cookbook" Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C.. long grain rice
1/3 C. cooking red wine
1 1/2 tsp. sugar
3/4 tsp. salt
1/8 tsp. pepper
1/8 tsp. nutmeg
1/8 tsp. allspice
1/4 C. toasted almonds
6 Cornish hens -- 1 to 1 1/2 lbs. ea.
Directions:
Directions:
Mix all of the ingredients, then stuff into the hens. Cook at 400 for 30 mins.

 

 

 

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