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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Vanilla Sauce for Fresh Fruit Recipe

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This recipe for Vanilla Sauce for Fresh Fruit is from That Doesn't Taste Like Mom's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup sugar
2 tsp corn starch
1 ½ cups milk
2 eggs beaten
½ tsp vanilla
Directions:
Directions:
Combine sugar and corn starch in a 4 cup microwave safe bowl. Gradually stir in milk. Microwave on high for 4 minutes or until the mixture boils and thickens slightly, stirring every 2 minutes. Whisk about 1/3 of the hot mixture into eggs; return egg mixture to bowl. Microwave on medium high for 30 seconds or until just thickened. Stir in vanilla. Cover surface completely with plastic wrap. Cool to room temperature. Chill. Serve with fresh cut up fruit and cookies.

 

 

 

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