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Chicken and Dressing Casserole Recipe

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This recipe for Chicken and Dressing Casserole is from The Mellody Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ lb cooked chicken
1 cup chicken broth
1 tsp salt
¼ tsp pepper
2 cups water
9 slices dry bread cubed
¼ cup chopped onions
½ cup chopped celery
1 Tbsp butter
1 can cream of chicken soup
Directions:
Directions:
Sauté onions and celery. Combine all ingredients. Pour into a greased casserole dish. Bake in a preheated 350°F until heated through.
Personal Notes:
Personal Notes:
From Grandma Mary Donohoe

 

 

 

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