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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Gooey Buns Recipe

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This recipe for Gooey Buns is from Martha's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound Bologna
3/4 pound American Cheese
1/4 cup Mustard
1/2 cup Salad Dressing
1 tbsp. Pickles (chopped)
1 tbsp. Minced Onion
1 pkg. Coney Buns
Butter
Directions:
Directions:
Grind meat and cheese. Add remaining ingredients. Mix. Cut coney buns. Butter and fill. Wrap in foil. Heat in oven at 325º for 25 minutes.

 

 

 

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